About
Little Collins is a delightful gem nestled in the heart of New York City, specifically at 708 3rd Ave. This charming café has quickly gained a reputation as a must-visit destination for brunch lovers. With its welcoming atmosphere and attentive staff, Little Collins offers more than just a meal; it provides an experience that leaves diners feeling satisfied and content.
The moment you step inside, the cozy vibe envelops you, making it an ideal spot to relax and indulge in some of the best breakfast fare in the city. The reviews consistently highlight the exceptional quality and creativity of the dishes. From the renowned challah French toast that many patrons rave about, to the bold flavors found in the shakshuka, there's something for everyone at this haven of culinary delight.
Customers like Becky A. have praised the flavorful offerings, saying, "Everything tasted good," while others like Mohsen Nouri have expressed admiration for the vibrant atmosphere coupled with delicious choices. The salmon Benedict and broccoli burrito are often mentioned as standout items, showcasing the restaurant’s ability to infuse traditional breakfast dishes with unique twists.
Perhaps one of the highlights of dining at Little Collins is the beautiful presentation of each dish. Reviewers have remarked on how everything is not only delicious but also visually stunning. The Eggs Benedict is said to be cooked to perfection, while the pancakes and fruit bowls are both light and refreshing, making them a great complement to the freshly squeezed orange juice.
Customer feedback praises the overall experience—from the friendly service to the efficient seating, despite occasional waits. Thang Phan noted the uniqueness of the flavors at Little Collins, and Saud echoed this sentiment, stating that everything was “incredible!” This attention to detail and flavor is what sets Little Collins apart from typical breakfast spots.
In conclusion, whether you’re a local or just passing through, Little Collins promises a delightful brunch experience that tantalizes the taste buds and warms the heart. With made-to-order dishes that showcase freshness and creativity, it’s clear why this café has become a beloved staple for so many food enthusiasts.
For those interested in visiting, you can reach them at +1 212-308-1969 for any inquiries. Don’t miss out on this culinary treasure—it's a meal you won’t soon forget!
“ While looking for breakfast spots in the area, I found this spot and was drawn to the challah French toast. Arrived and there was a brief 10 minute wait before getting seated. Ordered the French toast with eggs and bacon (there are no sides of eggs so you have to order the two eggs meal with no toast to get eggs) as well as the fried chicken sandwich with truffle fries. Everything tasted good but the star of the show were the truffle fries! The French toast was lovely paired with the berry sauce although it had a slightly tart aftertaste. The fried chicken was well seasoned and even thought looking at it I thought it would be dense and heavy, but it was a very light sandwich! It’s ridiculously pricey - while the food was good and the service was decent I wouldn’t say it should be that expensive (1 slice of French toast for $22 is kinda insane). Also note: a biscuit here doesn’t meant the flaky pastry but instead means a cookie or biscuit in the European sense of the word. ”
“ Little Collins is a must-visit for brunch in NYC! The cafe has such a cute and charming atmosphere, and the staff are some of the friendliest you'll meet. Our food was delicious, and I especially loved my Shakshuka—it was packed with flavor. Great food, great people, and a great vibe. What more could you ask for? ”
“ Everything was absolutely delicious! The dishes were beautifully plated and full of flavor, fresh, balanced, and satisfying. The Eggs Benedict were perfectly cooked, the pancakes were light and flavorful, and the fruit bowl was incredibly fresh. The orange juice tasted freshly squeezed and was the perfect complement to brunch. Service was friendly and attentive, and the atmosphere was cozy yet lively. A definite must-visit for brunch lovers! ”
“ The food was flavorful and had unique elements that stood out from traditional breakfast places. We had the salmon Benedict eggs, the salmon roti and the French toast with a side of bacon. They were all delicious but the French toast with challah bread was my favorite. The average wait for a table of 4 was about 30 minutes. ”
“ Yeah this is one of the best breakfast places around, no question. Seating is a little tight but everything on the breakfast menu is awesome. The broccoli burrito, the benedict, the rosti, the French toast - there are no bad choices. And they have the best pour-over cup of coffee that I’ve ever gotten anywhere. I’m glad I decided to stop in the first time I walked past them. ”